Short grain rice have plump, fat kernels that are almost round. With its high starch content, this rice is moist and viscous, allowing the rice to stick together. Short grain rice is wonderful for making puddings, rice balls and croquettes.
Ingredients: Short Grain Brown Rice.
*Manufactured in a facility that also uses tree nuts, soy, wheat, and milk.
Last Changed: 3/03/2017
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