Non-GMO

Soft White Wheat (50 LB)
Soft White Wheat (50 LB)
  • Model: 130180
  • Manufactured by: Montana Milling
Description:

Soft White Wheat is generally used for cookies, crackers and other baked goods that does not require high gluten content. While performing well in most other baking applications, these wheat berries are not intended for making great bread, they are also lower in protein. 

Ingredients: Soft White Wheat Kernels. 

**Contains: Wheat. Country of origin is the USA

Last Changed: 1/23/2024


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